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BREW

Introduction to brewing coffee by hand. Written by Mikolaj Pociecha. Published by SUEDHANG.
BREW was written out of necessity, to clearly explain the basics of brewing coffee in a technical and informative way that can be easily applied into practice. The approach is rooted deeply in the process of analysis through tasting and using mindfully chosen tools. From ‘What?’ to ‘Why?’ to ‘How?’ it aims to bring more clarity, and elevate your skills.


Autor Mikolaj Pociecha
Published by SUEDHANG
Cover Hardcover, cloth binding
Dimensions 95x150 mm, 72 pages
Language Englisch
ISBN 978-3-00-070872-5
Edition 2